Osprey Hill Farm
Contact: Geoff & Anna Martin
Address: 5800 Saxon Road
City/State: Acme, WA 98220
Phone: (360) 595-9134
Hours: Monday–Friday 9 am to 5 pm
Attractions: Farm Tours
Products Available at: CSA Shares, Local Stores, Local Restaurants, Local Institutions, Bellingham Farmers Market (Oct-Dec)
Situated on 15 acres in the foothills of Mt. Baker, Osprey Hill Farm specializes in naturally raised chicken, duck, turkey, eggs, and a wide variety of fresh produce. Join our growing CSA program or look for us at the Bellingham Farmer’s Market in the fall. Chicken is available by phone order or at the downtown Food Co-op and Terra Organica. Heritage turkeys are available for Thanksgiving. The farm also offers berries and wild edibles such as chanterelle, morel and porcini mushrooms.
Please call to schedule a farm tour.
Osprey Hill’s Community Supported Agriculture (CSA) program offers three 8-week sessions to choose from with pickup in Bellingham or the South Fork Valley. CSA options include harvest box shares, as well as pastured poultry and egg shares. Please contact the farm for full details.
Certified Naturally Grown. Osprey Hill Farm follows the permaculture model of agriculture, which mimics the relationships found in nature to promote environmental stability.
Meat/Poultry – chicken, duck, and turkey
Eggs – chicken and duck eggs
Vegetables – artichokes, asparagus, beans (green/wax), beets, broccoli, Brussels sprouts, cabbage, carrots, cauliflower, chard, cucumbers, edible flowers, fennel, garlic, kale, leeks, lettuce, onions, parsnips, peas, peppers (bell and chilies), potatoes, pumpkins, shallots, spring onions, summer and winter squash, sunchokes (Jerusalem artichokes), tomatoes, tomatillos, and zucchini
Fruit & Berries – rhubarb, blackberries, blueberries, gooseberries, raspberries, and strawberries
Culinary Herbs – basil, chives, cilantro, dill, fennel, mint, parsley, sage, rosemary, and thyme
Mushrooms – chanterelles, morels, and porcini